Meet the heart and soul behind Ready To Roll, the dynamic duo--Shatoia and Sandra Robinson. Shatoia, with her rich background as a former food truck owner in Chicago, brings a wealth of experience in crafting delectable culinary creations. Her love for handcrafted artisanal food is deeply rooted in her journey of exploring diverse flavors and perfecting the art of egg roll making.
Complementing this culinary prowess is Sandra’s rich experience in Communications and Radio. Her skills in connecting with people and telling compelling stories play a pivotal role in shaping the brand identity of Ready To Roll.
Together, this dynamic pair combine their talents and passion to curate a community where high-quality, fresh, and handcrafted artisan egg rolls take center stage. Ready To Roll is not just a culinary venture; it's a labor of love and a shared commitment to bringing people together through the joy of exceptional food. Join us and let the good times roll!